A Great Place to Start
COOKING STEAK AT HOME? LEARN HOW TO MAKE IT SIZZLE.
If you’ve already selected an amazing steak, the next step is to decide how you’re going to cook it. There are a million opinions out there, so we’ve done our best to keep it simple for you.
We’ve taken all of our advice about steak cooking techniques and put it on this page. You’ll learn everything from how to perfectly season any kind of steak to how to cook the perfect medium rare steak. Scroll down to find articles that help you learn how to cook the best steak at home.
Take as much time as you need, and please comment on the articles when you’ve tried these steaks out to let us know your favorite cut!
9 Reasons You Should Sous Vide Your Next Steak
Before we got our immersion cooker, we didn't get what all the fuss was about. We already knew how to cook a filet mignon, and we weren't crazy about buying another device that would inevitably end up in our appliance graveyard. Frankly, the whole "cooking steak...
read moreBest Way to Cook Steak: 3 Methods to Make the Perfect Steak at Home
For as long as man has been eating cows, there has been debate about the best way to cook steak. It's only a matter of time before archaeologists discover cave ancient drawings of men arguing over whether to cook their bounty over an open fire or on hot rocks....
read moreMedium Rare Steak: Perfect or Still Mooing? | Degrees of Doneness
A note to the reader: what follows is essentially a work of apologetics defending the supremacy of the medium rare steak. We believe that this is objectively the best way to prepare steak. For those of you who already love a good medium rare steak and are looking for...
read moreSteak Seasoning: Unlock Hidden Flavors in Your Steak | Secret Recipe
We've been blessed. There's no other way to describe the way we feel about having had so many opportunities to share delicious steaks with dear friends. They love the steaks we make. We get so many compliments. We also get plenty of questions. One of the most...
read moreFilet Mignon Perfection | How to Cook the Ultimate Filet Mignon
Filet Mignon. The king of steaks. It's fun just saying it. Eating it is even better; a delight to the senses. Not tough or chewy like some other kinds of steak, it has a velvety, smooth texture that melts in your mouth. The premium cut of beef at any steakhouse,...
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