The Best Prime Steakhouse?
Your House.
Our Purpose:
To give you the tools and the confidence to buy and prepare steaks that your friends and family will call “flawless”.
Our Promise:
We only recommend steaks we eat and kitchen gear we use ourselves. If we don’t love it, we don’t endorse it.
Can't Find Prime Cuts?
We’ve got you covered.
Steak University: A Higher Degree of Meat
9 Reasons You Should Sous Vide Your Next Steak
Before we got our immersion cooker, we didn't get what all the fuss was about. We already knew how to cook a filet mignon, and we weren't crazy about buying another device that would inevitably end up in our appliance graveyard. Frankly, the whole "cooking steak...
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Marbled Steak Matchup: USDA Select, Choice, Prime & Wagyu Beef
Welcome to the marbled steak matchup. From USDA Prime to Choice to Select and even American Wagyu Beef, we're going to review each grade and give you a leg up when trying to determine the best steak to buy and cook at home. But first, let's conduct a little thought...
read moreA Fine Steakhouse Experience in Your Own Home?
We’ve tested the latest and greatest kitchen gear. Read our reviews and purchase what you need all in one place.
“That was likely the best New York Strip I have ever had. I’m never cooking steak any other way again.”
Caleb“Your methods are giving me consistent – and delicious – results every time.”
Ashley“The bone-in ribeyes from Chicago Steak Company were perfect. I wouldn’t have ordered those without your recommendation.”
AbbyOur Promise:
We only recommend steaks we eat and kitchen gear we use ourselves. If we don’t love it, we don’t endorse it.
Cook It Right
Learn how to dish up medium-rare perfection
right in your own kitchen.